Founded in by Chef José Andrés, World Central Kitchen (WCK) uses the power of food to heal and strengthen communities through times of crisis and. Posted: Mar 26, World Central Kitchen, the relief group founded by chef José Andrés, has become a wunderkind of humanitarian work and a darling of the.
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The mission was winding down. A staffer worked the phones to reserve a conference room. That Nobel Peace Prize nomination and the global adoration are nice and all: just imagine, she jokingly tells him, what he could do if he were in better shape. Setting up a tent at the side of the ship, it forklifted fresh meals not only for the quarantined passengers but also for the crew. They run the gamut from avant-garde fare to a food court that the New York Times restaurant critic called the best new establishment in New York in
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José Andrés is Feeding the World in a Pandemic - TIME They exchange a hug. Central Kitchen founder Robert Egger. He moved to D. He often rubs his eyes and tugs at his beard, before expressing frustration. Think big.